– 1 large bag of tortilla chip
– 1 pound ground beef, cooked and crumbled
– 1 can (15 ounces) black beans, drained and rinsed
– 1 cup shredded cheddar cheese
– 1 large bag of tortilla chip– 1 pound ground beef, cooked and crumbled– 1 can (15 ounces) black beans, drained and rinsed– 1 cup shredded cheddar cheese
Ingredients
Ingredients
– 1/2 cup shredded Monterey Jack cheese
– 1/4 cup diced tomatoe
– 1/4 cup chopped red onion
– 1/4 cup sliced jalapeños (optional)
– 1/2 cup shredded Monterey Jack cheese– 1/4 cup diced tomatoe– 1/4 cup chopped red onion– 1/4 cup sliced jalapeños (optional)
Ingredients
Ingredients
– 1/4 cup sour cream
– 1/4 cup guacamole
– Cilantro for garnish
– 1/4 cup sour cream– 1/4 cup guacamole– Cilantro for garnish
Instructions
Instructions
1. Preheat oven to 400 degrees F (200 degrees C). Line a baking sheet with parchment paper.
2. Spread the tortilla chips in a single layer on the prepared baking sheet.
3. Top with the cooked ground beef, black beans, cheddar cheese, and Monterey Jack cheese.
1. Preheat oven to 400 degrees F (200 degrees C). Line a baking sheet with parchment paper.2. Spread the tortilla chips in a single layer on the prepared baking sheet.3. Top with the cooked ground beef, black beans, cheddar cheese, and Monterey Jack cheese.
Instructions
Instructions
1. Bake for 5-7 minutes, or until the cheese is melted and bubbly.
2. Top with the tomatoes, red onion, jalapeños (if using), sour cream, guacamole, and cilantro.
3. Serve immediately and enjoy
1. Bake for 5-7 minutes, or until the cheese is melted and bubbly.2. Top with the tomatoes, red onion, jalapeños (if using), sour cream, guacamole, and cilantro.3. Serve immediately and enjoy